WHAT?
100g cooked runner beans (cleaned, edges and ends removed)
50g cooked sweet corn
¼ red peppers
3-4 small tomatoes
A few olives
6-8 sardines
Parsley, mint, a few capers
1-2 soft boiled eggs
Spring onions, 2-3 cloves garlic, little bit of chilli
For the sauce
1-2 tablespoons extra virgin olive oil @ladi_biosas
1-2 teaspoons of mustard
1-2 teaspoons vinegar
Salt, pepper, dry oregano or thyme
HOW TO?
1️⃣Mix runner beans, sweet corn, peppers, olives, tomatoes, parsley and mint in a bowl.
2️⃣Mix well the sauce.
3️⃣Add to the bowl capers, cooked sardines and the cooked eggs.
4️⃣Slice the egg so the yolk runs in the sauce. Add the sauce ingredients.
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