WHAT?
100g. Quinoa
230ml. Water
1½ tablespoons honey
1 heaped tablespoon Greek yoghurt
Cinnamon
1/2 teaspoon lemon juice and zest of ½ lemon
HOW TO?
1️⃣Boil the quinoa in water until it drinks all its water.
2️⃣Make sure it’s dry and add the yoghurt and honey and cinnamon and mix well. Grate the zest and the lemon juice.
3️⃣Let it set in the fridge for couple of hours. Serve with some Greek spoon preserve and mint.
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