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KOOKING WITH K
Discover K
A passionate cook. A food and wine lover. Maybe my inspirations will inspire you too.
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My ouzo and tahini mussels
WHAT? 700g. Mussels Two chopped tomatoes 1 chopped onion, 3 cloves garlic 1/2 pepper ⅓ fennel Chilli 2 tablespoons Greek olive oil 1...
Kyriakos Sachinidis
Mar 16, 20211 min read
A simple delicious lettuce salad
WHAT? 1 small gem lettuce - thinly chopped ⅓ cucumber - chop in quarters ¼ fennel - thinly sliced 6-7 olives 1 spring onion, three garlic...
Kyriakos Sachinidis
Mar 16, 20211 min read
The most amazing taramasalata you’ve ever had
WHAT? 1 ½ - 2 heaped teaspoons tarama (not very easily available in the UK; if you can choose, buy white tarama with no added colourings)...
Kyriakos Sachinidis
Mar 15, 20211 min read
Chickpeas salad with sundried tomatoes
WHAT? 150g. Cooked chickpeas ⅓ cucumber 2-3 sundried tomatoes chopped ½ onion, three garlic cloves or a few leaves wild garlic 1 grated...
Kyriakos Sachinidis
Mar 15, 20211 min read
My beautiful chicken au vin with thick pasta
WHAT? 300g. Chicken thighs on the bone Two chopped tomatoes 1 chopped onion, 3 cloves garlic Chilli 1 grated pepper, 1 grated carrot 3...
Kyriakos Sachinidis
Mar 14, 20211 min read
Orzo and sturgeon salad
WHAT? 100g. Cooked orzo pasta (plain or with tomatoes) 50g. @gravieranaxou cheese (or cheddar) in chunks 1 spring onion, 2-3 garlic...
Kyriakos Sachinidis
Mar 14, 20211 min read
Delicious feta saganaki with honey and sesame in filo
One of the easiest and tastiest Greek mezedes WHAT? 1 piece of feta 200g. 2 filo sheets 2 tablespoons honey 2 tablespoons mixed sesame...
Kyriakos Sachinidis
Mar 14, 20211 min read
The most amazing pork in the pan
WHAT? 200g. Sygklino or other smoked pork meat 100g. Feta 1 onion, 2-3 garlic cloves 5 cooked quail eggs Little chilli ½ red pepper...
Kyriakos Sachinidis
Mar 13, 20211 min read
The most delicious eggs with artichokes and apaki meat
WHAT? 4 eggs 3-4 Jerusalem artichokes - cleaned, sliced and pre-boiled for 6 minutes in water 1 onion 3 garlic cloves Sliced apaki meat...
Kyriakos Sachinidis
Mar 12, 20211 min read
Tuna n sweetcorn pita
WHAT? For the tuna 1 tin of tuna chunks 3-4 cherry tomatoes, 2-3 garlic cloves 70g. Sweetcorn 1 spring onion chopped ¼ cucumber chopped...
Kyriakos Sachinidis
Mar 12, 20211 min read
Artichokes and broad beans and green peas stew
WHAT? 200g. Broad beans and green peas mix (if fresh, clean, wash and cook the beans in water for 5 minutes) 3-4 Jerusalem artichokes -...
Kyriakos Sachinidis
Mar 11, 20211 min read
Fennel soup
WHAT? ¼ fennel Fennel seeds 2 carrots 1 potato 1 onion, 2 garlic cloves - all chopped 1-2 tablespoons olive oil @ladi_biosas A little bit...
Kyriakos Sachinidis
Mar 11, 20211 min read
Cabbage leaves dolmades
WHAT? 1 white cabbage 200g. Chicken mince 100g. Rice 1 onion, 2 garlic cloves chopped Fresh and dry thyme 2 tablespoons extra virgin...
Kyriakos Sachinidis
Mar 10, 20212 min read
Avocado rice
WHAT? 1 avocado 150g. Brown rice1 onion, 2 garlic cloves - all chopped 4-5 cherry tomatoes chopped 1 spring onion chopped Parsley chopped...
Kyriakos Sachinidis
Mar 10, 20211 min read
My big fat Greek moussaka
WHAT? For 2 people 1 aubergine, 1 courgette, 1 sweet potato - all to thin slices 300g. Mixed mince (I prefer, beef-pork-lamb) 1...
Kyriakos Sachinidis
Mar 9, 20212 min read
Wild garlic egg salad
WHAT? 100g. Wild rocket 4-5 cherry tomatoes chopped 1 spring onion A few wild garlic leaves - all chopped 2 hard boiled eggs 6 olives 15...
Kyriakos Sachinidis
Mar 9, 20211 min read
My saffron rice noodles
WHAT? 150g. Rice noodles 1 pepper thinly sliced 1 sweet potato grated 1 onion, 3 cloves of garlic - thinly chopped 1 carrot grated 1...
Kyriakos Sachinidis
Mar 8, 20211 min read
My Mediterranean linguine
WHAT? 150g. Linguine 2 litres vegetable stock 1-2 teaspoons of tomato paste (peltes) 1 spring onion, 3-4 cloves garlic, 4-5 cherry...
Kyriakos Sachinidis
Mar 7, 20211 min read
My lentil soup
WHAT? 150g. Dried Green lentils 1 grated potato 1 grated carrot 2 garlic cloves chopped ½ onion chopped 1 little chilli 1 teaspoon tomato...
Kyriakos Sachinidis
Mar 7, 20211 min read
My special tyropitari - pita
WHAT? For the filo 100g. Plain flour 1 tablespoon red wine vinegar 60ml. (Approx.) tepid water ½ teaspoon salt For the filling 100g....
Kyriakos Sachinidis
Mar 6, 20211 min read
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